The Standards section includes the whole regulatory corpus of the OIV consisting primarily of OIV resolutions, which are official texts adopted by consensus by the General Assembly of Member States. In addition, all the codified publications including labelling, definitions, oenological practices, and methods of analysis can be accessed.
The Technical documents section includes the collective expertise reports developed by the OIV expert groups as well as published papers from the Vine and Wine Congresses and other technical papers.
- Publications of the OIV2025Maximum Residue Limits (MRLs) for vine and wine
- Publications of the OIV2025Energy saving in winemaking: impact of alcoholic fermentation
- Publications of the OIV2025Importance of microbial biodiversity in a context of sustainable viticulture
- Publications of the OIV2024Use of Bioprotection Strains in Winemaking
- Publications of the OIV2024Wine consumption among adolescents: an overview of the recent literature
- Publications of the OIV2024Assessment and use of epidemiological evidence to evaluate the role of grapes, wine and other vitivinicultural products consumption on human health
- Publications of the OIV2023Digital trends applied to the vine and wine sector
- Publications of the OIV2023water deficit treatments: compounds and physiologicalen es fr it de ru
- Publications of the OIV2023Safety Assessment of Cadmium in Vine and Wine