Commission Oenology

Adopted

Maceration (General sheet)

RESOLUTION OIV/OENO 196/2009

MACERATION (General sheet)

THE GENERAL ASSEMBLY,

In view of article 2, paragraph 2 ii of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,

and having learned of the work carried out by the "Technology" group of experts,

Enzymatic preparations

RESOLUTION OENO 6/95

ENZYMATIC PREPARATIONS

THE GENERAL ASSEMBLY;

IN VIEW of  article  5, paragraph  4 of  the  International Convention  for  the  Unification  of  Methods of Analysis and Appreciation of Wines of 13 October 1954,

ON THE PROPOSAL of the Sub-Commission on Unification of Methods of Analysis and Appreciation of Wines,

Cation-exchange resins

RESOLUTION OENO 4/95

CATION-EXCHANGE RESINS

THE GENERAL ASSEMBLY,

IN VIEW of article 5, paragraph 4 of the International Convention for the Unification of Methods of Analysis and Appreciation of Wines of 13 October 1954,

ON THE PROPOSAL of the Sub-Commission of Methods of Analysis and Appreciation of Wines, DECIDES :

Reverse osmosis membrane

RESOLUTION OENO 3/95

REVERSE OSMOSIS MEMBRANE

THE GENERAL ASSEMBLY,

IN VIEW of article 5, paragraph 4 of the International Convention for the Unification of Methods of Analysis and Appreciation of Wines of 13 October 1954,

ON THE PROPOSAL of the Sub-Commission of Unification of Methods of Analysis and Appreciation of Wines,

DECIDES:

Hyperoxygenation of musts

RESOLUTION OENO 1/95

HYPEROXYGENATION OF MUSTS

THE GENERAL ASSEMBLY,

TAKING INTO CONSIDERATION the work of the Expert Group International Code of Oenological Practices"

DECIDES :

ON THE PROPOSAL of Commission II "Oenology", to introduce into the said International Code the following definitions :

International Harmonization

RESOLUTION OENO 1/94

INTERNATIONAL HARMONIZATION

THE GENERAL ASSEMBLY,

BASED ON the proposai of Commission II Enology, following the reports presented at the 73rd session,

EMPHASIZES that, to facilitate international trade, it is appropriate to app/y or to introduce into national législation if necessary, the harmonized rules of the OIV on enological practices,

The Compendium of international methods of analysis of wines and musts: New method of analysis for lead

RESOLUTION OENO 3/94

THE COMPENDIUM OF INTERNATIONAL METHODS OF ANALYSIS OF WINES AND MUSTS: NEW METHOD OF ANALYSIS FOR LEAD

THE GENERAL ASSEMBLY,

IN VIEW OF Article 5, paragraph 4 of the International Convention for the Unification of Wine Analysis and Appréciation Methods of the 13th of October 1954,

DECIDES: