Commission Economy and Law

Adopted

Grape spirits

RESOLUTION ECO 7/2008

GRAPE SPIRITS

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and "International Code on Oenological Practices",

DECIDES

Wine lees spirts

RESOLUTION ECO 6/2008

WINE LEES SPIRITS

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and "International Code on Oenological Practices",

DECIDES

Upon the joint proposal by Commission II "Oenology" and Commission III "Economy and Law" to include the following definition in the aforementioned "International Code":

Grape marc spirits

RESOLUTION ECO 5/2008

GRAPE MARC SPIRITS

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and "International Code on Oenological Practices",

DECIDES

Upon the joint proposal by Commission II "Oenology" and Commission III "Economy and Law" to include the following definition in the aforementioned "International Code":

Brandy/ Weinbrand

RESOLUTION ECO 4/2008

BRANDY/WEINBRAND

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and the "International Code on Oenological Practices",

DECIDES

Upon the joint proposal by Commission II "Oenology" and Commission III "Economy and Law"  to include the following definition in the aforementioned "International Code":

Wine spirits

RESOLUTION ECO 3/2008

WINE SPIRITS

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and "International Code on Oenological Practices",

DECIDES

Neutral alcohol of vitivinicultural origin

RESOLUTION ECO 2/2008

NEUTRAL ALCOHOL OF VITIVINICULTURAL ORIGIN

THE GENERAL ASSEMBLY,

CONSIDERING the works of the expert groups "Spirits, alcohols and spirit beverages of vitivinicultural origin" and "International Code on Oenological Practices",

DECIDES

Upon the joint proposal by Commission II "Oenology" and Commission III "Economy and Law"  to include the following definition in the aforementioned "International Code":

Update of the OIV International Standard for Labelling of Wines - e-label, nutrient declaration, information about ingredients

RESOLUTION OIV-ECO 676-2024

UPDATE OF THE OIV INTERNATIONAL STANDARD FOR LABELLING OF WINES – E-LABEL, NUTRIENT DECLARATION, INFORMATION ABOUT INGREDIENTS

THE GENERAL ASSEMBLY,

CONSIDERING the increased interest of consumers in information regarding wine composition and nutritional content,

CONSIDERING the need for harmonization of rules for provision of information about wine to facilitate international trade exchanges,