Comisión Enología

Adopted

Treatment with potassium polyaspartate

1691

Treatment with Cellulose gums - Carboxymethylcellulose

1824

Treatment of wines with yeast mannoproteins

1685

Calcium tartrate treatment

1535

Treatment with calcium phytate

1677

Treatment with potassium ferrocyanide

2074

Treatment with iron-removing carbon

523

Treatment with citric acid

1436

Treatment with metatartaric acid

1630

Treatment with gum arabic

1946

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