Horizontal method for the enumeration of coliform - Colony count technique
RESOLUTION OIV-OENO 662M-2023
HORIZONTAL METHOD FOR THE ENUMERATION OF COLIFORMS — COLONY-COUNT TECHNIQUE
THE GENERAL ASSEMBLY,
IN VIEW OF Article 2, paragraph iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli
RESOLUTION OIV-OENO 662N-2023
HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI
THE GENERAL ASSEMBLY,
IN VIEW OF Article 2, paragraph iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
Horizontal method for the enumeration of coagulase-positive staphylococci
RESOLUTION OIV-OENO 662O-2023
HORIZONTAL METHOD FOR THE ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI
THE GENERAL ASSEMBLY,
IN VIEW OF Article 2, paragraph iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
Horizontal method for the enumeration of microorganisms
RESOLUTIONS OIV-OENO 662P-2023
HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS
THE GENERAL ASSEMBLY,
IN VIEW OF Article 2, paragraph iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
CONSIDERING the work of the “Methods of Analysis” Sub-Commission on the development of methods of analysis for grape juices, concentrated grape juices, reconstituted grape juices and grape nectars,
Monograph on fumaric acid
RESOLUTION OIV-OENO 690-2023
MONOGRAPH ON FUMARIC ACID
THE GENERAL ASSEMBLY,
IN VIEW OF Article 2, paragraph 2 iv of the Agreement of 3rd April 2001 establishing the International Organisation of Vine and Wine,
CONSIDERING the work of the “Specifications of Oenological Products” Expert Group,
Metals removal from aged wine vinegars by chelating resins of styrene-divinylbenzene with iminodiacetic functional group
RESOLUTION OIV-OENO 658-2023
METALS REMOVAL FROM AGED WINE VINEGARS BY CHELATING RESINS OF STYRENE-DIVINYLBENZENE WITH IMINODIACETIC FUNCTIONAL GROUP
THE GENERAL ASSEMBLY,
IN VIEW OF article 2, paragraph 2 ii of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
UPON THE PROPOSAL of the “Technology” group of experts,
Soluble solids in grape juice, reconstituted grape juice, concentrated grape juice, and grape nectar
RESOLUTION OIV-OENO 662F-2023
SOLUBLE SOLIDS IN GRAPE JUICE, RECONSTITUTED GRAPE JUICE, CONCENTRATED GRAPE JUICE, AND GRAPE NECTAR
Type I method
THE GENERAL ASSEMBLY,
IN VIEW of Article 2, paragraph iv of the Agreement of 3 April 2001 establishing the International Organisation of Vine and Wine,
AT THE PROPOSAL of the "Methods of Analysis" Sub-Commission,
Validation of sorbic acid assay method in wines using liquid chromatography (OENO 6/2006)
RESOLUTION OIV-OENO 687-2023
VALIDATION OF SORBIC ACID ASSAY METHOD IN WINES USING LIQUID CHROMATOGRAPHY (OENO 06/2006)
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WARNING: this resolution modifies the following resolution: |
Multielemental analysis in wine using inductively coupled plasma- Mass spectrometry (ICP-MS)
RESOLUTION OIV-OENO 666-2023
MULTIELEMENTAL ANALYSIS IN WINE USING INDUCTIVELY COUPLED PLASMA – MASS SPECTROMETRY (ICP-MS)
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WARNING: this resolution withdraws the following resolution: |
Revision of the guidelines for granting OIV patronage of International wine and spirituous beverages of vitivinicultural origin competitions
RESOLUTION OIV-OENO 671B-2023
REVISION OF THE GUIDELINES FOR GRANTING OIV PATRONAGE OF INTERNATIONAL WINE AND SPIRITUOUS BEVERAGES OF VITIVINICULTURAL ORIGIN COMPETITIONS
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WARNING: this resolution withdraws the following resolution: |