Commission Economy and Law

Adopted

Educational program "Wine, alcohol and society : Healthy lifestyle and behavior"

RESOLUTION ECO 4/99

EDUCATIONAL PROGRAM “WINE, ALCOHOL AND SOCIETY: HEALTHY LIFESTYLES AND BEHAVIOR”

THE GENERAL ASSEMBLY

BASED ON THE PROPOSAL of the Sub Commission, “Nutrition and Wine” after study by the Group of Experts, “Social Aspects on Consumption of Wine,”

CONSIDERING the recommendations written in the resolution relating to “Education of Young Persons”,  approved by the General Assembly in Lisbon June 26, 1998

Update of the international standard for wine labelling – presentation of alcoholic strength and modalities for control of nominal volume

RESOLUTION OIV-ECO 649-2020

UPDATE OF THE INTERNATIONAL STANDARD FOR WINE LABELLING – PRESENTATION OF ALCOHOLIC STRENGTH AND MODALITIES FOR CONTROL OF NOMINAL VOLUME

WARNING: This resolution amends the following resolutions

White wine with maceration

RESOLUTION OIV-ECO 647-2020

WHITE WINE WITH MACERATION

THE GENERAL ASSEMBLY,

IN VIEW OF THE ARTICLE 2, paragraph 2 b) iii of the Agreement of 3 April establishing the International Organisation of Vine and Wine,

AT THE PROPOSAL of the “Law and Consumer Information” Expert Group,

Harmonisation of labelling of wines- Vintage or harvest year indication

RESOLUTION OIV/ECO 397/2010

HARMONISATION OF LABELLING OF WINES – VINTAGE OR HARVEST YEAR INDICATION

THE GENERAL ASSEMBLY,

CONSIDERING the OIV International Standard for the labelling of wines,

CONSIDERING that the prescriptions concerning labelling standards should not create unnecessary obstacles to international trade,

CONSIDERING that it is advisable to provide clear and useful informations about all wines for the consumers,