Tools of management coherence in vitivinicultural sector
RESOLUTION ECO 1/95
COHERENCE OF COMPUTER SCIENCE FOR VITIVINICULTURE
THE GENERAL ASSEMBLY,
ON THE PROPOSAL of Commission III "Vitivinicultural Economy"
IN VIEW of the reports and accounts presented during the 74th General Assembly in Paris from the 6th to the 8th of June 1994 on the topic "Computers and new methods in market management",
Acceleration of the suppression of obstacles to International Wine Trade
RESOLUTION ECO 1/94
ACCELERATION OF THE SUPPRESSION OF OBSTACLES TO INTERNATIONAL WINE TRADE
THE GENERAL ASSEMBLY,
BASED ON the proposal of Commission III “Vitiuinicultural Economies ”,
IN VIEW OF the reports and the papers presented at the 73rd session at San Francisco, August 29 - September 3, 1993 on the theme, “Knowledge of the Markets —Stratégies of International Firms ”,
Education
RESOLUTION ECO 2/94
EDUCATION
THE GENERAL ASSEMBLY,
BASED ON the proposai of Commission III “Vitiuinicultural Economies ”following the Symposium held in Sienna, June 8, 1993,
CONSIDERING:
International Standards of the labelling of wine
RESOLUTION ECO 3/93
INTERNATIONAL STANDARDS OF THE LABELING OF WINE
THE GENERAL ASSEMBLY,
BASED ON THE PROPOSAL of Commission III, “ Vitiuinicultural Economies ”
TAKING INTO ACCOUNT the work of the Group of Experts, “ Wine Regulation and Quality Control ”,
Cultural value of the vine and its products
RESOLUTION ECO 2/93
CULTURAL VALUE OF THE VINE AND ITS PRODUCTS
THE GENERAL ASSEMBLY,
BASED ON THE PROPOSAL of Commission III “ Vitiuinicultural Economies ”
TAKING INTO ACCOUNT the work of the IVth International Day of Vitiviniculture which took place July 1, 1991, during the XXVth Week of Wines at Sienna:
Aging of spirit beverages
RESOLUTION ECO 1/93
AGING OF SPIRIT BEVERAGES
THE GENERAL ASSEMBLY,
based on the proposai of Commission III, “ Vitivinicultural Economies ”, taking into account the work of the Group of Experts, “Study of Grape Brandies and Alcohols of Vitivinicultural Origin ”, on the aging of vitivinicultural spirits *,
OBSERVING
Abolition of obstacles to international trade of vitivinicultural spirits
RESOLUTION ECO 1/96
ABOLITION OF OBSTACLES TO INTERNATIONAL TRADE OF VITIVINICULTURAL SPIRITS
THE GENERAL ASSEMBLY,
ON THE PROPOSAL of the Commission III "Vitivinicultural Economy", after a study by the Expert Group "Study of Wine Spirits and Alcohols of Vitivinicultural Origin",
International training programs
RESOLUTION ECO 4/97
INTERNATIONAL TRAINING PROGRAMMES
THE GENERAL ASSEMBLY,
ON THE PROPOSAL of the expert group « Training »,
GIVEN the need to heighten international awareness to diplomas of the vitivinicultural sector,
GIVEN the mission of the O.I.V. aiming at the improvement of the levels of professional competence,
Modification of resolution ECO 1/96 "Suppression of International Trade Barriers for vitivinicultural spirits"
RESOLUTION ECO 3/97
MODIFICATION OF RESOLUTION ECO 1/96 "SUPPRESSION OF INTERNATIONAL TRADE BARRIERS FOR VITIVINICULTURAL SPIRITS"
THE GENERAL ASSEMBLY,
ON THE PROPOSAL of Commission III « Vitivinicultural economy », after study by the expert group « Study of wine spirits and alcohols of vitivinicultural origin » modifies the title of its Resolution ECO 1/96 and completes it by the following text:
Beverages based on mixes with spirit beverages of vitivinicultural origin
RESOLUTION ECO 2/97
BEVERAGES BASED ON MIXES WITH SPIRIT BEVERAGES OF VITIVINICULTURAL ORIGIN
THE GENERAL ASSEMBLY,
ON THE PROPOSAL of the Commission « Vitivinicultural Economy », based on the works of the expert group « Study of wine spirits and alcohols of vitivinicultural origin »,
NOTES: