Commission Viticulture

Adopted

Stability of disease resistance in new cultivars by combining resistance loci

RESOLUTION OIV-VITI 515-2013

STABILITY OF DISEASE RESISTANCE IN NEW CULTIVARS BY COMBINING RESISTANCE LOCI

THE GENERAL ASSEMBLY,

At the proposal of Commission I “Viticulture”,

IN VIEW OF the progress achieved by the work carried out within the “Genetic Resources and Vine Selection” expert group, and in reference to points G.2 and G.4 of the OIV Strategic Plan 2012-2014,

OIV General form the description of vine varieties (Vitis spp.)

RESOLUTION OIV-VITI 467-2012

OIV GENERAL FORM FOR THE DESCRIPTION OF VINE VARIETIES (Vitis spp.)

THE GENERAL ASSEMBLY

According to the proposal of the ‘Viticulture’ Commission,

IN VIEW OF the works presented in the ‘Genetic resources and vine selection’ expert group in recent years and, particularly, since 2007,

OIV Guidelines for vitiviniculture zoning methodologies on a soil and climate level

RESOLUTION OIV-VITI 423-2012

OIV GUIDELINES FOR VITIVINICULTURE ZONING METHODOLOGIES ON A SOIL AND CLIMATE LEVEL

THE GENERAL ASSEMBLY,

ON THE PROPOSAL OF COMMISSION I “VITICULTURE”,

IN VIEW OF the works presented within the “Viticulture Environment and Climate Change” expert group since 2007,

CONSIDERING OIV Resolutions VITI/04/1998 and VITI/04/2006 that recommend that member countries continue studying viticulture zoning,

OIV recommendations for the production of dried grapes

RESOLUTION OIV-VITI 493-2013

OIV RECOMMENDATIONS FOR THE PRODUCTION OF DRIED GRAPES

THE GENERAL ASSEMBLY,

HAVING CONSIDERED the works of the Commission I "Viticulture", the Sub-commission “Table grapes, raisins and unfermented vine products” and the ad hoc group RSEC,

CONSIDERING the CODEX Standard for RAISINS, CODEX STAN 67-1981,