Your Blood Sugar Level Explained: A Simple Guide to Reading the Numbers

02 Sep 2025

Your Blood Sugar Level Explained: A Simple Guide to Reading the Numbers Understanding your blood sugar level, also known as blood glucose, is crucial ...

Your Blood Sugar Level Explained: A Simple Guide to Reading the Numbers

Understanding your blood sugar level, also known as blood glucose, is crucial for managing your overall health, especially if you have diabetes or are at risk of developing it. This guide aims to demystify the numbers, explaining what they mean and why monitoring them is important. We’ll cover everything from normal ranges to what actions to take when your blood sugar is too high or too low. Let's delve in.

Why Monitoring Blood Sugar Matters

Blood sugar is the main sugar found in your blood and comes from the food you eat. It’s your body’s primary source of energy. Maintaining stable blood sugar levels is essential because consistently high or low levels can lead to serious health complications.

For Individuals with Diabetes: Managing blood sugar levels helps prevent both short-term and long-term complications, such as:

  • Cardiovascular disease: High blood sugar can damage blood vessels and increase the risk of heart attacks and strokes.
  • Nerve damage (neuropathy): High blood sugar can damage the nerves, leading to numbness, tingling, and pain, especially in the hands and feet.
  • Kidney damage (nephropathy): High blood sugar can damage the blood vessels in the kidneys, potentially leading to kidney failure.
  • Eye damage (retinopathy): High blood sugar can damage the blood vessels in the eyes, which can lead to vision loss and blindness.

For Individuals Without Diabetes: Even without diabetes, maintaining healthy blood sugar levels is important for overall health. Fluctuations in blood sugar can impact energy levels, mood, and cognitive function. Consistent spikes and crashes can also increase the risk of developing insulin resistance, a precursor to type 2 diabetes.

  • Energy and mood stability: Avoiding significant blood sugar fluctuations can help maintain consistent energy levels and prevent mood swings.
  • Reduced risk of metabolic disorders: Keeping blood sugar levels in a healthy range reduces the risk of developing metabolic syndrome, which includes high blood pressure, high cholesterol, and abdominal obesity.

Understanding Blood Sugar Measurement Units

Blood sugar levels are typically measured in one of two units:

  • mg/dL (milligrams per deciliter): This is the standard measurement used in the United States.
  • mmol/L (millimoles per liter): This measurement is used in many other countries, including Canada and the UK.

Here's a conversion table to help you understand the relationship between these two units:

| mg/dL | mmol/L | | --------- | ---------- | | 70 | 3.9 | | 100 | 5.6 | | 126 | 7.0 | | 180 | 10.0 | | 200 | 11.1 |

Related reading: Your A1C Blood Sugar Goal What It Is And How To Reach It

To convert from mg/dL to mmol/L, divide the mg/dL value by 18. To convert from mmol/L to mg/dL, multiply the mmol/L value by 18.

Types of Blood Sugar Tests

Related reading: How Persons With Diabetes Can Master Their Glucose Levels

Several types of blood sugar tests are commonly used to monitor glucose levels. Each test provides different information and is used in various contexts.

Related reading: What Is A Fasting Blood Glucose Test And What Do The Results Mean

  • Fasting Blood Sugar (FBS): Measured after at least eight hours of fasting. It’s a snapshot of your baseline blood sugar level.
  • Postprandial Blood Sugar (PPBS): Measured two hours after the start of a meal. It shows how your body processes glucose from food.
  • Random Blood Sugar (RBS): Measured at any time of day, regardless of when you last ate. Useful for detecting significantly high or low levels.
  • A1C Test (Glycated Hemoglobin): Provides an average of your blood sugar levels over the past 2-3 months. It’s a key indicator of long-term blood sugar control.

| Test | Description | Purpose | | ------------------------ | ------------------------------------------------------------------------------------------ | --------------------------------------------------------------------------------------------------- | | Fasting Blood Sugar | Measures blood sugar after an overnight fast (at least 8 hours). | To screen for diabetes and monitor glucose control in people with diabetes. | | Postprandial Blood Sugar | Measures blood sugar 2 hours after the start of a meal. | To assess how the body processes glucose after eating, particularly useful for managing diabetes. | | Random Blood Sugar | Measures blood sugar at any time of day, without regard to when the last meal was eaten. | Useful for quickly identifying significantly high or low blood sugar levels, especially in emergencies. | | A1C Test | Measures the percentage of blood sugar attached to hemoglobin over the past 2-3 months. | Provides an average blood sugar level over time, crucial for long-term diabetes management. |


Understanding Normal Blood Sugar Ranges

Normal blood sugar levels vary depending on whether you have diabetes and when you last ate. Here’s a general guide:

Normal Blood Sugar Ranges for People Without Diabetes:

  • Fasting Blood Sugar: 70-99 mg/dL (3.9-5.5 mmol/L)
  • 2-Hour Postprandial: Less than 140 mg/dL (7.8 mmol/L)
  • A1C: Less than 5.7%

Blood Sugar Ranges for People With Diabetes:

  • Fasting Blood Sugar: 80-130 mg/dL (4.4-7.2 mmol/L)
  • 2-Hour Postprandial: Less than 180 mg/dL (10.0 mmol/L)
  • A1C: Less than 7% (as recommended by most guidelines)

| Blood Sugar Test | Target Range (No Diabetes) | Target Range (Diabetes) | | -------------------------- | ------------------------------ | --------------------------- | | Fasting Blood Sugar (mg/dL) | 70-99 | 80-130 | | Fasting Blood Sugar (mmol/L) | 3.9-5.5 | 4.4-7.2 | | 2-Hour Postprandial (mg/dL) | Less than 140 | Less than 180 | | 2-Hour Postprandial (mmol/L) | Less than 7.8 | Less than 10.0 | | A1C (%) | Less than 5.7 | Less than 7.0 |

It's important to note that these targets can be individualized based on factors such as age, other medical conditions, and overall health goals. Work closely with your healthcare provider to determine the most appropriate blood sugar targets for your specific situation.

What To Do When Your Blood Sugar is Too High (Hyperglycemia)

Hyperglycemia, or high blood sugar, occurs when your blood glucose levels are higher than your target range. Several factors can cause hyperglycemia, including:

  • Dietary indiscretion: Eating too many carbohydrates or sugary foods.
  • Lack of physical activity: Exercise helps lower blood sugar levels.
  • Illness: Infections and other illnesses can raise blood sugar levels.
  • Stress: Stress hormones can increase blood sugar levels.
  • Medication: Certain medications, such as steroids, can increase blood sugar levels.
  • Insufficient insulin or oral medication: Missing doses or not taking enough medication.

Here's how to address hyperglycemia:

  1. Check your blood sugar: Confirm that your blood sugar is indeed high.
  2. Take corrective action: If you take insulin, administer the correct dose as prescribed by your doctor. If you take oral medications, take them as directed.
  3. Drink water: Dehydration can exacerbate hyperglycemia, so drink plenty of water to help your kidneys flush out excess glucose.
  4. Exercise (if appropriate): If you are feeling well enough, light exercise can help lower your blood sugar levels. However, avoid exercise if your blood sugar is very high (e.g., above 250 mg/dL) and you have ketones in your urine, as this could lead to a dangerous condition called diabetic ketoacidosis (DKA).
  5. Monitor your blood sugar regularly: Check your blood sugar every few hours to ensure it is coming down.
  6. Seek medical attention: If your blood sugar remains high despite these measures, or if you develop symptoms of DKA (such as nausea, vomiting, abdominal pain, and fruity-smelling breath), seek immediate medical attention.

What To Do When Your Blood Sugar is Too Low (Hypoglycemia)

Hypoglycemia, or low blood sugar, occurs when your blood glucose levels fall below your target range. It can happen for several reasons, including:

  • Taking too much insulin or oral medication: Overmedication can cause a rapid drop in blood sugar levels.
  • Skipping meals or eating too little: Insufficient food intake can lead to low blood sugar.
  • Exercising without adjusting medication or food intake: Exercise can lower blood sugar levels, especially if not properly managed.
  • Drinking alcohol: Alcohol can interfere with the liver's ability to release glucose into the bloodstream.
  • Certain medical conditions: Kidney or liver disease can affect blood sugar regulation.

Here's how to manage hypoglycemia:

  1. Check your blood sugar: Verify that your blood sugar is indeed low (typically below 70 mg/dL or 3.9 mmol/L).
  2. Follow the "15-15 rule": Consume 15 grams of fast-acting carbohydrates, such as glucose tablets, fruit juice, or regular (non-diet) soda.
  3. Wait 15 minutes: After consuming the carbohydrates, wait 15 minutes to allow your blood sugar to rise.
  4. Recheck your blood sugar: Check your blood sugar again to see if it has risen above 70 mg/dL (3.9 mmol/L).
  5. Repeat if necessary: If your blood sugar is still low after 15 minutes, repeat the 15-15 rule until it returns to a safe range.
  6. Eat a meal or snack: Once your blood sugar is back in a safe range, eat a meal or snack containing both carbohydrates and protein to stabilize your blood sugar and prevent it from dropping again.
  7. Inform your healthcare provider: If you experience frequent or severe episodes of hypoglycemia, it's important to inform your healthcare provider, as they may need to adjust your medication or treatment plan.

Practical Tips for Maintaining Healthy Blood Sugar Levels

  • Follow a Balanced Diet: Focus on whole foods, including plenty of fruits, vegetables, lean proteins, and whole grains. Limit processed foods, sugary drinks, and refined carbohydrates.
  • Monitor Carbohydrate Intake: Pay attention to the amount and type of carbohydrates you consume, as they have the greatest impact on blood sugar levels. Work with a registered dietitian or diabetes educator to develop a meal plan that meets your individual needs.
  • Engage in Regular Physical Activity: Aim for at least 150 minutes of moderate-intensity aerobic exercise per week, along with strength training exercises at least twice per week. Exercise helps improve insulin sensitivity and lower blood sugar levels.
  • Monitor Your Blood Sugar Regularly: If you have diabetes, check your blood sugar as directed by your healthcare provider. Keep a log of your readings to track trends and identify potential issues.
  • Stay Hydrated: Drink plenty of water throughout the day to help your kidneys flush out excess glucose and prevent dehydration.
  • Manage Stress: Practice stress-reducing techniques such as meditation, yoga, or deep breathing exercises. Chronic stress can raise blood sugar levels.
  • Get Enough Sleep: Aim for 7-8 hours of quality sleep each night. Lack of sleep can affect insulin sensitivity and blood sugar control.
  • Work with Your Healthcare Team: Regularly consult with your doctor, diabetes educator, and registered dietitian to develop and adjust your diabetes management plan as needed.

By understanding your blood sugar levels and taking proactive steps to manage them, you can live a healthier and more fulfilling life. Remember that managing blood sugar is a continuous process, and it's okay to seek help and support along the way.


Advanced Blood Sugar Monitoring Techniques

Beyond traditional methods like finger-prick blood glucose meters, advanced technologies are transforming how people manage their blood sugar. Continuous Glucose Monitors (CGMs) and flash glucose monitoring systems offer real-time glucose readings, trend data, and alerts for high and low glucose levels, making diabetes management more proactive and convenient.

Continuous Glucose Monitors (CGMs)

CGMs are small, wearable devices that continuously track glucose levels in the interstitial fluid (the fluid surrounding cells). They consist of a sensor inserted under the skin, a transmitter that sends glucose data to a receiver or smartphone, and a display device that shows glucose readings in real-time.

Key Benefits of CGMs:

  • Real-time Glucose Readings: CGMs provide glucose readings every few minutes, allowing users to see how their glucose levels are changing throughout the day and night.
  • Trend Arrows: CGMs display trend arrows that indicate the direction and rate of change of glucose levels, helping users anticipate and prevent highs and lows.
  • Customizable Alerts: CGMs can be programmed to alert users when their glucose levels are too high or too low, enabling them to take timely action.
  • Data Tracking and Analysis: CGMs store glucose data, which can be downloaded and analyzed to identify patterns and trends, allowing for more informed diabetes management decisions.
  • Reduced Need for Fingersticks: CGMs significantly reduce the need for fingerstick blood glucose testing, although occasional fingersticks may still be required to confirm CGM readings or calibrate the device.

Popular CGM systems include Dexcom G6, Abbott FreeStyle Libre 2, and Medtronic Guardian Connect. These systems have different features, accuracy, and user interfaces, so it's essential to choose a CGM that meets your individual needs and preferences.

Flash Glucose Monitoring Systems

Flash glucose monitoring systems, such as the Abbott FreeStyle Libre, measure glucose levels in the interstitial fluid using a sensor worn on the upper arm. Unlike CGMs, flash glucose monitors don't automatically transmit glucose data to a receiver or smartphone. Instead, users need to scan the sensor with a reader device or smartphone to obtain a glucose reading.

Key Features of Flash Glucose Monitoring Systems:

  • Intermittent Glucose Readings: Flash glucose monitors provide glucose readings only when the sensor is scanned, allowing users to check their glucose levels as needed.
  • Trend Arrows: Flash glucose monitors display trend arrows that indicate the direction and rate of change of glucose levels, helping users make informed decisions about food, exercise, and medication.
  • Retrospective Data: Flash glucose monitors store glucose data, which can be downloaded and analyzed to identify patterns and trends, allowing for more personalized diabetes management.
  • No Routine Fingersticks: Flash glucose monitors eliminate the need for routine fingerstick blood glucose testing, although fingersticks may still be required in certain situations, such as when glucose levels are rapidly changing or when symptoms don't match the sensor readings.

Both CGMs and flash glucose monitoring systems have been shown to improve glucose control, reduce the risk of hypoglycemia, and enhance quality of life for people with diabetes. However, these technologies require education and training to use effectively. It's important to work closely with your healthcare provider to determine if a CGM or flash glucose monitor is right for you and to learn how to interpret the data and make informed decisions about your diabetes management plan.