What Do Your Blood Glucose Levels Mean? (mg/dL vs. mmol/L Explained) Understanding your blood glucose levels is crucial for managing your health, espe...
What Do Your Blood Glucose Levels Mean? (mg/dL vs. mmol/L Explained)
Understanding your blood glucose levels is crucial for managing your health, especially if you have diabetes or are at risk of developing it. This article will explain what blood glucose levels mean, covering both mg/dL (milligrams per deciliter) and mmol/L (millimoles per liter) units. We'll break down normal ranges, what high and low levels indicate, and how to interpret your results accurately.
Why Blood Glucose Monitoring Matters
Monitoring your blood glucose provides valuable insight into how your body is processing sugar. These measurements can help you:
- Detect hyperglycemia (high blood sugar) and hypoglycemia (low blood sugar).
- Understand how food, exercise, and medication affect your blood sugar levels.
- Make informed decisions about your diet, exercise routine, and medication dosage.
- Improve overall diabetes management and reduce the risk of complications.
Units of Measurement: mg/dL vs. mmol/L
Blood glucose levels are commonly measured in two different units:
- mg/dL (milligrams per deciliter): This is the standard unit used in the United States.
- mmol/L (millimoles per liter): This unit is typically used in Canada, Europe, and other parts of the world.
Knowing how to convert between these units is useful, especially when reading international studies or using devices that report in different units. To convert from mg/dL to mmol/L, divide the mg/dL value by 18. To convert from mmol/L to mg/dL, multiply the mmol/L value by 18.
For example:
- 100 mg/dL is equivalent to 5.55 mmol/L (100 / 18 = 5.55).
- 7 mmol/L is equivalent to 126 mg/dL (7 * 18 = 126).
Understanding Normal Blood Glucose Ranges
Normal blood glucose levels vary depending on when they are measured: before a meal (fasting) or after a meal (postprandial). They also vary slightly depending on whether you have diabetes or not. It’s important to consult with your doctor to determine the best target range for your specific health needs.
Here's a general guideline of typical blood glucose ranges for people without diabetes:
- Fasting Blood Glucose: Less than 100 mg/dL (5.6 mmol/L)
- 2 hours after eating: Less than 140 mg/dL (7.8 mmol/L)

For individuals with diabetes, the target ranges often differ and are personalized based on factors such as age, overall health, and diabetes management plan. It is very important to discuss individualized target blood sugar levels with your healthcare provider. The American Diabetes Association's general recommendations are:
- Fasting Blood Glucose: 80-130 mg/dL (4.4-7.2 mmol/L)
- 2 hours after eating: Less than 180 mg/dL (10.0 mmol/L)
Category | mg/dL | mmol/L |
---|---|---|
Normal Fasting (No Diabetes) | Less than 100 | Less than 5.6 |
Target Fasting (With Diabetes) | 80-130 | 4.4-7.2 |
Normal 2-Hour Postprandial (No Diabetes) | Less than 140 | Less than 7.8 |
Target 2-Hour Postprandial (With Diabetes) | Less than 180 | Less than 10.0 |
Important Note: These values are general guidelines. Your doctor may recommend different target ranges based on your individual needs and health conditions.
What Do High Blood Glucose Levels (Hyperglycemia) Mean?
Hyperglycemia, or high blood sugar, occurs when there is too much glucose in the blood. Several factors can cause it:
- Insufficient Insulin: In people with diabetes, insufficient insulin production or improper insulin administration can lead to high blood sugar.
- Dietary Factors: Consuming a diet high in carbohydrates, especially simple sugars, can elevate blood glucose levels.
- Lack of Physical Activity: Exercise helps lower blood sugar by making your body more sensitive to insulin. Lack of exercise can contribute to hyperglycemia.
- Illness and Stress: Stress hormones released during illness or periods of stress can raise blood glucose levels.
- Medications: Certain medications, such as steroids, can also increase blood glucose.
Symptoms of Hyperglycemia:
- Increased thirst
- Frequent urination
- Blurred vision
- Fatigue
- Headaches
If hyperglycemia is left untreated, it can lead to serious complications, including:
- Diabetic Ketoacidosis (DKA): A life-threatening condition caused by a buildup of ketones in the blood.
- Hyperosmolar Hyperglycemic State (HHS): Another serious complication characterized by extremely high blood sugar levels and dehydration.
- Long-term Complications: Over time, persistently high blood sugar can damage blood vessels, nerves, and organs, leading to heart disease, kidney disease, nerve damage (neuropathy), and eye damage (retinopathy).
What Do Low Blood Glucose Levels (Hypoglycemia) Mean?
Hypoglycemia, or low blood sugar, occurs when the glucose level in the blood drops too low. This is most common in people with diabetes who take insulin or certain oral medications that increase insulin production.
Common causes of hypoglycemia include:
- Excess Insulin: Taking too much insulin or oral diabetes medication.
- Skipping Meals: Missing meals or eating too few carbohydrates can cause blood sugar to drop.
- Excessive Exercise: Intense or prolonged physical activity without adequate carbohydrate intake.
- Alcohol Consumption: Alcohol can interfere with the liver's ability to release glucose into the bloodstream, especially when consumed on an empty stomach.
Symptoms of Hypoglycemia:
Related reading: Blood Sugar Friendly Meals 10 Easy Recipes To Stabilize Your Glucose
- Shakiness
- Sweating
- Dizziness
- Hunger
- Confusion
- Irritability
- Rapid heartbeat
If left untreated, hypoglycemia can lead to:
- Loss of Consciousness: In severe cases, very low blood sugar can cause you to pass out.
- Seizures: Extremely low blood sugar can trigger seizures.
- Brain Damage: Prolonged and severe hypoglycemia can lead to brain damage.
How to Monitor Your Blood Glucose
Related reading: Stuck In The Prediabetes Range How To Manage Blood Sugar And Reverse It
The most common method for monitoring blood glucose is using a blood glucose meter. This involves pricking your finger with a lancet to obtain a small drop of blood and then applying the blood to a test strip that is inserted into the meter. The meter displays your blood glucose level in either mg/dL or mmol/L.
Continuous Glucose Monitors (CGMs) are another option. CGMs are small devices that are inserted under the skin and measure glucose levels continuously throughout the day and night. They provide real-time glucose readings and trends, which can help you make more informed decisions about your diabetes management.
Related reading: The Blood Sugar Diet The Complete Guide To Stabilize Your Levels
Tips for Managing Blood Glucose Levels
- Follow a Healthy Diet: Focus on whole grains, fruits, vegetables, and lean protein. Limit your intake of processed foods, sugary drinks, and saturated and trans fats.
- Engage in Regular Physical Activity: Aim for at least 150 minutes of moderate-intensity exercise per week.
- Monitor Your Blood Glucose Regularly: Check your blood sugar as directed by your doctor.
- Take Medications as Prescribed: Follow your doctor's instructions regarding insulin or oral diabetes medications.
- Manage Stress: Practice stress-reducing techniques such as meditation, yoga, or deep breathing exercises.
- Get Enough Sleep: Aim for 7-8 hours of sleep per night.
- Work Closely with Your Healthcare Team: See your doctor regularly and follow their recommendations for diabetes management.
Conclusion
Understanding your blood glucose levels, whether measured in mg/dL or mmol/L, is fundamental to effective diabetes management and overall health. By knowing the normal ranges, the potential causes and symptoms of hyperglycemia and hypoglycemia, and the steps you can take to manage your blood sugar, you can proactively protect your health and well-being. Remember to always consult with your healthcare provider for personalized advice and management strategies. By understanding and acting on this information, you can take control of your blood glucose levels and live a healthier, more active life.