Hypoglycemia Signs: What to Do When Your Blood Sugar Is Too Low

23 Aug 2025

Hypoglycemia Signs: What to Do When Your Blood Sugar Is Too Low Hypoglycemia, often referred to as low blood sugar, is a condition where the glucose l...

Hypoglycemia Signs: What to Do When Your Blood Sugar Is Too Low

Hypoglycemia, often referred to as low blood sugar, is a condition where the glucose level in your blood drops below the normal range. It’s a common concern for individuals with diabetes, but it can also occur in people without diabetes due to various factors. Recognizing hypoglycemia signs and knowing how to respond swiftly and effectively is crucial for managing the condition and preventing serious complications.

Understanding Hypoglycemia

Hypoglycemia occurs when your blood glucose level falls below 70 mg/dL (3.9 mmol/L). Glucose is the primary source of energy for your body, and your brain relies heavily on it. When glucose levels are too low, your body and brain cannot function properly, leading to a range of symptoms.

Causes of Hypoglycemia

For people with diabetes, hypoglycemia is often a side effect of:

  • Insulin: Taking too much insulin or injecting it at the wrong time.
  • Oral Medications: Certain diabetes medications can increase insulin production, leading to low blood sugar.
  • Skipping Meals: Inconsistent meal schedules or skipping meals can cause blood sugar levels to drop.
  • Exercise: Intense physical activity can deplete glucose stores, particularly if not properly managed with adjustments to insulin or food intake.
  • Alcohol: Alcohol can interfere with the liver's ability to release glucose into the bloodstream, especially when consumed on an empty stomach.

In people without diabetes, hypoglycemia can be triggered by:

  • Reactive Hypoglycemia: Occurs a few hours after eating a high-carbohydrate meal, causing an overproduction of insulin.
  • Fasting Hypoglycemia: Often related to underlying medical conditions, such as liver, kidney, or pancreatic issues, tumors, or hormonal deficiencies.
  • Certain Medications: Some medications, like quinine (used to treat malaria), can cause low blood sugar.

Recognizing Hypoglycemia Signs: What to Watch For

Identifying the signs of hypoglycemia is critical for timely intervention. Symptoms can vary from person to person and may change over time. Common signs include:

  • Shakiness: A trembling feeling throughout your body.
  • Sweating: Unexplained and excessive perspiration.
  • Dizziness or Lightheadedness: Feeling unsteady or faint.
  • Hunger: A sudden and intense craving for food.
  • Irritability or Anxiety: Uncharacteristic mood changes, such as increased agitation or nervousness.
  • Confusion or Difficulty Concentrating: Mental fogginess and trouble focusing.
  • Rapid Heartbeat: An increased pulse rate.
  • Blurred Vision: Difficulty seeing clearly.
  • Weakness or Fatigue: Feeling unusually tired and lacking energy.
  • Headache: Persistent or sudden head pain.

Severe hypoglycemia can lead to more serious symptoms, including:

  • Loss of Coordination: Difficulty walking or performing simple tasks.
  • Seizures: Uncontrolled electrical disturbances in the brain.
  • Loss of Consciousness: Inability to respond to stimuli.


It's important to note that some individuals may experience hypoglycemia unawareness, where they don't feel the warning signs until their blood sugar is dangerously low. Regular blood glucose monitoring is crucial in these cases.

What to Do When You Suspect Hypoglycemia

If you experience any signs of hypoglycemia, it's essential to act quickly:

  1. Check Your Blood Sugar: If you have a glucose meter, check your blood sugar level immediately. If it’s below 70 mg/dL (3.9 mmol/L), proceed to the next step. If you don't have a meter, treat the symptoms as if you have hypoglycemia.

  2. Consume Fast-Acting Carbohydrates: Eat or drink something that will quickly raise your blood sugar levels. Options include:

    • Glucose Tablets: Follow the instructions on the package. Typically, this involves taking 3-4 tablets.
    • Glucose Gel: A convenient option for rapid absorption.
    • Fruit Juice: 4 ounces (120 ml) of regular (non-diet) fruit juice.
    • Regular Soda: 4 ounces (120 ml) of regular (non-diet) soda.
    • Hard Candies: About 3-4 hard candies.
    • Honey or Sugar: 1 tablespoon (15 ml) of honey or table sugar.
  3. Related reading: High Blood Sugar Symptoms 9 Signs Your Glucose Is Too High

    Wait and Recheck: After 15 minutes, recheck your blood sugar. If it’s still below 70 mg/dL (3.9 mmol/L), consume another serving of fast-acting carbohydrates and recheck in another 15 minutes. Repeat this process until your blood sugar is back within the target range.

  4. Eat a Meal or Snack: Once your blood sugar returns to normal, eat a meal or snack containing protein and complex carbohydrates to stabilize your blood sugar levels and prevent another drop. Good choices include:

    Related reading: Normal Blood Sugar Levels By Age What To Expect In Your 20S 40S And 60S

    • A piece of whole-wheat bread with peanut butter.
    • A small apple with cheese.
    • A handful of nuts and a piece of fruit.
  5. Seek Medical Attention If Necessary: If you experience severe symptoms such as loss of consciousness or seizures, or if you are unable to treat hypoglycemia on your own, seek immediate medical attention. Inform medical personnel that you are experiencing a hypoglycemic episode.

Prevention Strategies for Hypoglycemia

Preventing hypoglycemia involves a combination of careful monitoring, planning, and adherence to medical advice. Key strategies include:

  • Regular Blood Glucose Monitoring: Check your blood sugar levels regularly, especially before meals, after meals, before exercise, and before bedtime. Keep a record of your readings to help identify patterns and potential triggers.

  • Medication Management: Work closely with your healthcare provider to adjust your medication dosages as needed. Understand how your medications work and their potential side effects.

  • Consistent Meal Schedules: Eat meals and snacks at regular intervals to maintain stable blood sugar levels. Avoid skipping meals or delaying them for extended periods.

  • Carbohydrate Counting: Learn how to count carbohydrates to match your insulin dosages and meal plans effectively. This can help prevent both high and low blood sugar levels.

  • Exercise Planning: If you have diabetes, plan your exercise carefully. Monitor your blood sugar levels before, during, and after physical activity. Adjust your insulin or food intake as needed to prevent hypoglycemia.

  • Alcohol Consumption: If you choose to drink alcohol, do so in moderation and always with food. Be aware that alcohol can lower blood sugar levels for several hours after consumption.

  • Educate Family and Friends: Teach your family, friends, and colleagues how to recognize hypoglycemia signs and what to do in case of an emergency. Ensure they know where to find your glucagon kit and how to administer it if you are unable to do so yourself.

    Related reading: Decoding Your Results Prediabetes Range Vs Diabetes Range

Glucagon: An Emergency Treatment

Glucagon is a hormone that raises blood sugar levels by stimulating the liver to release stored glucose. It's available as an injectable medication and is typically prescribed for individuals at risk of severe hypoglycemia. Here's how to use it:

  • When to Use: Use glucagon if someone with diabetes is unable to eat or drink and is unresponsive or unconscious.

  • How to Administer: Follow the instructions included with your glucagon kit. Typically, this involves mixing the glucagon powder with the provided liquid and injecting it into the muscle (thigh, arm, or buttock).

  • After Administration: Once glucagon is administered, call for emergency medical help. Even if the person regains consciousness, they still need medical evaluation.


Important Note: Glucagon only works if there is stored glucose in the liver. It may not be effective if someone has been hypoglycemic for a prolonged period or if their glycogen stores are depleted.

Monitoring Devices and Technology

Advancements in technology have made managing hypoglycemia easier. Continuous Glucose Monitors (CGMs) are particularly useful.

  • Continuous Glucose Monitors (CGMs): These devices track blood glucose levels in real-time, providing alerts when glucose levels are trending too high or too low. CGMs can help prevent hypoglycemia by allowing individuals to take proactive steps to adjust their insulin or food intake.


Some CGMs are integrated with insulin pumps, creating a closed-loop system that automatically adjusts insulin delivery based on glucose levels. These systems can significantly reduce the risk of hypoglycemia.

Medical Conditions Associated with Hypoglycemia (Outside of Diabetes)

While hypoglycemia is often associated with diabetes management, certain non-diabetic conditions can also cause low blood sugar. Recognizing these associations can aid in diagnosis and treatment. Here’s a list of conditions where hypoglycemia might be a presenting symptom:

Condition Description Mechanism Leading to Hypoglycemia
Insulinoma A rare tumor of the pancreas that produces excessive amounts of insulin. Overproduction of insulin leading to decreased blood sugar levels.
Reactive Hypoglycemia A condition in which blood sugar drops within a few hours after eating. Exaggerated release of insulin after a high-carbohydrate meal.
Adrenal Insufficiency (Addison's Disease) A disorder in which the adrenal glands do not produce enough hormones (cortisol, aldosterone). Decreased cortisol levels leading to impaired glucose regulation.
Liver Disease Conditions that impair the liver's ability to store and release glucose. Reduced ability to release glucose into the bloodstream when needed.
Kidney Disease Impaired kidney function can affect glucose metabolism and medication clearance. Altered glucose metabolism and prolonged medication effects, causing hypoglycemia.

The Importance of Lifestyle Modifications

Beyond medical treatments and medication, certain lifestyle adjustments can significantly mitigate the risk of hypoglycemia. These adaptations can help maintain stable blood glucose levels and improve overall health.

Dietary Adjustments

Focus on consuming a balanced diet that includes regular, smaller meals and snacks throughout the day. Include complex carbohydrates (whole grains, vegetables, fruits) which release glucose slowly, preventing drastic spikes or drops in blood sugar. Pair carbohydrates with proteins and healthy fats to further stabilize glucose release. Limit sugary and processed foods that can cause rapid blood sugar spikes followed by a crash.

Regular Exercise

Engaging in regular physical activity helps to regulate blood sugar levels by improving insulin sensitivity. Exercise should be consistent, but not excessively strenuous, and coordinated with meal times and medication schedules. Monitoring blood glucose levels before, during, and after exercise is crucial to understand how your body responds and to make appropriate adjustments.

Stress Management

Stress can affect blood sugar levels. Implementing stress-reduction techniques, such as meditation, yoga, or deep breathing exercises, can help stabilize blood glucose.

Adequate Sleep

Poor sleep can impact hormone levels that regulate glucose. Aim for consistent sleep patterns to support overall metabolic health.

Conclusion

Recognizing hypoglycemia signs, understanding its causes, and knowing how to respond quickly and effectively are essential skills, especially for individuals with diabetes. Regular blood glucose monitoring, proper medication management, consistent meal schedules, and education are crucial for preventing hypoglycemia and minimizing its impact on your health. If you have any concerns about hypoglycemia, consult with your healthcare provider for personalized advice and treatment options.