Decoding Your Blood Test: A Guide to Blood Sugar mg/dL vs. mmol/L

23 Aug 2025

Decoding Your Blood Test: A Guide to Blood Sugar mg/dL vs. mmol/L Understanding your blood sugar levels is crucial for maintaining good health, especi...

Decoding Your Blood Test: A Guide to Blood Sugar mg/dL vs. mmol/L

Understanding your blood sugar levels is crucial for maintaining good health, especially if you're managing diabetes or at risk for developing it. Blood sugar, also known as glucose, is a primary source of energy for your body. Your blood test results, however, might be displayed in either milligrams per deciliter (mg/dL) or millimoles per liter (mmol/L), depending on the lab and where you live. This guide will break down what these units mean, how to convert between them, and what healthy blood sugar ranges look like in each measurement.

Why Two Different Units? mg/dL and mmol/L Explained

The difference between mg/dL and mmol/L is simply the unit of measurement. Both are used to quantify the concentration of glucose in your blood, but they use different scales.

  • mg/dL (milligrams per deciliter) is the standard unit used in the United States and some other countries. It represents the mass of glucose (in milligrams) present in a specific volume of blood (one deciliter, which is 100 milliliters).

  • mmol/L (millimoles per liter) is the international standard, used widely in Canada, Europe, and other parts of the world. It represents the amount of substance (glucose, in this case) in terms of moles, relative to the volume of fluid (one liter). One mole contains an Avogadro's number of molecules or atoms, and one millimole is 1/1000 of a mole.

Related reading: Understanding Hypoglycemia Unawareness In People With Diabetes

Think of it like measuring distance - you could use miles or kilometers. They both describe the same distance, just in different units. Similarly, mg/dL and mmol/L both tell you about your blood sugar levels, but one describes the mass of the glucose and the other describes the amount of substance (glucose), but in both instances relative to a defined amount of fluid (blood in this example).

Converting Between mg/dL and mmol/L

Fortunately, converting between these two units is straightforward:

  • To convert from mg/dL to mmol/L: Divide the mg/dL value by 18.

    • Formula: mmol/L = mg/dL / 18
  • To convert from mmol/L to mg/dL: Multiply the mmol/L value by 18.

    • Formula: mg/dL = mmol/L * 18

For example:

  • If your blood sugar is 100 mg/dL, it is equivalent to 5.5 mmol/L (100 / 18 ≈ 5.5).
  • If your blood sugar is 7.8 mmol/L, it is equivalent to 140 mg/dL (7.8 * 18 ≈ 140).

You can also find various online calculators to perform these conversions quickly. These calculators are especially helpful when dealing with less common or unusual numbers. Using the conversion calculation helps you quickly to understand blood sugar levels no matter how the blood tests results are displayed.

Understanding Normal Blood Sugar Ranges

Related reading: Best Foods For Blood Sugar Control A Dietitian S Complete List

Knowing your blood sugar level is just one piece of the puzzle; you also need to understand what's considered a normal range. These ranges can vary slightly depending on the source (e.g., the specific lab or healthcare provider). It's always best to discuss your results with your doctor to get personalized advice.

However, here are general guidelines for target blood sugar levels for adults without diabetes, according to the American Diabetes Association (ADA), and translated in both units:

Blood Sugar Measurement Target Range (mg/dL) Target Range (mmol/L)
Fasting Blood Sugar (after at least 8 hours of fasting) Less than 100 mg/dL Less than 5.6 mmol/L
2 hours after a meal (Postprandial) Less than 140 mg/dL Less than 7.8 mmol/L
HbA1c (Average blood sugar over 2-3 months) N/A - Reported as % N/A - Reported as %

Important Note: These ranges are general guidelines. Your target blood sugar levels might be different if you have diabetes or other medical conditions.

Blood Sugar Levels and What They Mean

Here’s a simplified breakdown of what different blood sugar levels might indicate:

Related reading: Everyday Foods That Help Manage Type 2 Diabetes

  • Low Blood Sugar (Hypoglycemia): Below 70 mg/dL (3.9 mmol/L). Symptoms can include shakiness, sweating, dizziness, confusion, and even loss of consciousness. It's essential to treat low blood sugar immediately with a quick source of glucose.

  • Normal Blood Sugar: Fasting blood sugar between 70 and 99 mg/dL (3.9 to 5.5 mmol/L) and postprandial blood sugar less than 140 mg/dL (7.8 mmol/L).

  • Prediabetes: Fasting blood sugar between 100 and 125 mg/dL (5.6 to 6.9 mmol/L) or postprandial blood sugar between 140 and 199 mg/dL (7.8 to 11.0 mmol/L). This indicates an increased risk of developing type 2 diabetes. Lifestyle changes are crucial.

  • Diabetes: Fasting blood sugar of 126 mg/dL (7.0 mmol/L) or higher or postprandial blood sugar of 200 mg/dL (11.1 mmol/L) or higher. Diabetes requires careful management with diet, exercise, and sometimes medication.

Factors Affecting Blood Sugar Levels

Many factors can influence your blood sugar levels, including:

  • Diet: What and how much you eat plays a significant role. High-carbohydrate foods can cause rapid spikes.
  • Exercise: Physical activity helps lower blood sugar by using glucose for energy.
  • Stress: Stress hormones can raise blood sugar levels.
  • Illness: Being sick can also impact blood sugar control.
  • Medications: Certain medications, like steroids, can raise blood sugar.
  • Time of Day: Blood sugar levels are known to fluctuate during the day, meaning even in healthy persons their glucose level won't be fixed.

The Importance of Regular Blood Sugar Monitoring

Regular monitoring of your blood sugar levels is particularly important if you have diabetes or are at risk for developing it. It allows you to:

  • Track the effectiveness of your diet, exercise, and medication.
  • Identify trends and patterns.
  • Make informed decisions about your treatment plan.
  • Prevent or delay the onset of diabetes-related complications.

Your doctor can advise you on how often you should monitor your blood sugar and the best method for you (e.g., home blood glucose meter or continuous glucose monitor).

Conclusion

Understanding the difference between mg/dL and mmol/L and knowing how to convert between them is essential for accurately interpreting your blood sugar test results. Remember to discuss your results with your healthcare provider to get personalized advice and develop a plan for managing your blood sugar levels effectively. With the right information and support, you can take control of your health and live a long and healthy life. Monitoring blood sugar regularly and understanding blood sugar levels can help to catch pre-diabetic levels before they lead to a formal diagnosis.