СМИ

Новости

25 ноя 2020

On 26 November 2020, and for the first time in digital format, the 18th OIV General Assembly concluded a year of virtual meetings with the adoption of 18 new resolutions, support for the Organisation’s digitalisation project and progress on the future integration of Russian as an official language.An ambitious digitalisation project under wayThe OIV Member States are unanimous on the importance of development and digital adaptation, particularly in the current context, marked by the Covid-19 pandemic. The objectives of the project now in progress include creating a global observatory on digital transformation in the vitivinicultural sector, developing a new system for the collection and development of data on the sector, creating a new OIV website, and deploying a new collaborative intelligence platform to improve communication between the OIV Secretariat and Member States. This December, a call for tenders will be issued for the implementation of the project, the duration of which will be three years starting from January 2021.Russian: the new official language of the OIV?The OIV has already recently announced that negotiations for adopting Russian as one of the OIV's official languages are under way. During the General Assembly, Maxime Markovich, Director of the Department of International Cooperation within the Ministry for Agriculture of the Russian Federation, presented the advantages of opening the OIV up to a new language. The Member States concurred with the benefits of this integration and agreed on the points to work on over the coming months – the conditions that will allow Russian to become the 6th official language of the Organisation. This new measure will enable the Russian-speaking community to better understand and take on board the international standards and practices the OIV has adopted to improve the conditions under which vine and wine products are produced and marketed.New OIV resolutionsSustainable development is a priority for the Organisation’s Member States, which, through the new Resolution OIV-VITI 641-2020, have approved the OIV Guide for the implementation of principles of sustainable vitiviniculture. This guide complements and updates all OIV recommendations in the area of sustainability.Several resolutions relating to new oenological practices are to be added to the International Code of Oenological Practices of the OIV, such as the OIV Guide to identify hazards, critical control points and their management in the wine industry (HACCP) (Resolution OIV-OENO 630-2020). This guide is intended to harmonise the analysis of hazards, and to suggest, by way of example, risk levels and critical control points that might be encountered during the steps of wine production.Among the decisions on economy and law, the OIV has adopted the definition of white wine with maceration (Resolution OIV-ECO 647-2020): white wine derived from alcoholic fermentation of a must with prolonged contact with grape pomace, including skins, pulp, seeds and potentially stems. This definition makes it possible to distinguish, in particular, wines obtained by the ancient Georgian method of winemaking in traditional Qvevris, inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity in 2013.Finally, the OIV has also adopted Guidelines for the evaluation of physical treatments of grapes and their derived products (Resolution OIV-SECSAN 664-2020).

See the complete summary of new resolutions
*The full texts of the resolutions adopted by the 18th OIV General Assembly will shortly be available here on the OIV website.

24 окт 2020

Speaking from the OIV’s headquarters in Paris, by web conference, Director General Pau Roca, presented on 27 October, the first estimates of 2020 world wine production.

  • Lower than average production volume in the EU, where measures to reduce the harvest volume had a significant impact in Italy, France and Spain notwithstanding the overall favourable climatic conditions.
  • First harvest forecasts in the US indicate volumes in line with 2019, but uncertainty caused by wildfires might lead to further revisions.
  • Drop of South America’s wine production, especially in Argentina and Chile due to unfavourable weather conditions.
  • South Africa finally back to “normality” after several years of drought.
  • Australia records a low harvest due to bushfires while New Zealand shows a record harvest volume in 2020.
Replay Press releasePPT Presentation 2020 Wine production first estimates

18 окт 2020

Within the framework of OIV Agreements, Russia will be responsible for the financial costs of introducing this new language over the course of a three-year period. This should allow for translations of all OIV recommendations and fundamental texts to be made quickly available. The plan will enable the Russian-speaking community to better understand and take on board the international standards and practices the Organisation has adopted to improve the conditions under which vine and wine products are produced and marketed.The proposal is to be presented during a General Assembly at the end of November. Following its acceptance by Member States, Russian speakers will join the Italian, German, French, Spanish and English speakers who already benefit from the five official languages of the OIV. This will facilitate active participation and the exchange of expertise across a scientific network of countries with long viticultural traditions.

14 окт 2020

To attend this press conference, journalists are kindly asked to send an email with their name and their professional contact details to press@oiv.int.

14 окт 2020

On 13 October 2020, the World Trade Organization (WTO) published its arbitration decision on the Boeing subsidy dispute. This ruling allows the European Union to request authorisation from the WTO’s Dispute Settlement Body (DSB) to take countermeasures with respect to the United States to the maximum total amount of 3,993,212,564 USD per year. The 13 October decision echoes the permission the WTO granted the United States a year ago to raise tariffs on European products by 7.5 billion USD.The 16-year battle is linked to the national subsidies received by the two airplane giants, Airbus and Boeing. The parties do not believe the estimated damages to both sides over the course of the trade war can be compensated for solely through measures concerning aircraft construction and trade. As such, sanctions have been authorised for other products. Wine has thus become a bargaining chip in a quarrel that it has seemingly little to do with. The sanctions taken by the United States last year as part of the same dispute have already had a severe impact on the European wine sector. The 13 October decision opens up several avenues of negotiation to the two parties. One option is an escalation of new retaliatory measures. In actual fact, the United States is still a long way from reaching the 7.5 billion USD authorised last year, and the European Union now has the option to begin rolling out a plan for sanctions of up to nearly 4 billion USD. Another approach is that of dialogue and the release of products not directly related to the dispute from negotiations.Although this fight between the two giants demonstrates the importance of wine for the economies involved, the OIV is calling for this opportunity to be seized and all necessary efforts made to re-establish free market conditions for wine.The Director General of the OIV, Pau Roca, reiterated that “the wine sector has been hit hard by the COVID-19 crisis throughout the world and it has also been impacted by events linked to climate change”. He called for “every effort to be made at all levels to limit stressors and work towards facilitating recovery.”

23 сен 2020

On Tuesday 22 September, the Director General of the International Organisation of Vine and Wine (OIV), Pau Roca, and the Secretary General of the World Tourism Organisation (UNWTO), Zurab Pololikashvili, welcomed speakers from the wine tourism sector and participants from all over the world for a webinar jointly organised by the two organisations.Held in cooperation with the International Wine Tourism Think Tank and moderated by Mariëtte de Toit-Helmbold, based in Cape Town, the focus of the webinar was put on “Innovating in wine tourism in the context of COVID-19". Speakers from Argentina, Chile, France, Italy and Spain shared their recent experience on how they have dealt with the impact of COVID 19 on their wine tourism activity. Some common trends have emerged in how to innovate in order to rethink and recreate wine tourism in the current context. The importance of local markets, new partnerships, open air experiences and digital transformation were highlighted.Get to know the customers to offer a personalised experience, finding the right balance between technology and human contact are fundamental for the participating panellists, as digital modifications are here to stay. Along with these changes, improving local tourism turned to be the key for recovery, having sustainability as a pillar.Read full press releaseWatch the webinar here:

13 сен 2020

On 8 September 2020, the International OIV Jury, composed of the scientific and technical elite of a number of OIV Member Countries, awarded 19 OIV Awards and 10 OIV Special Mentions. The winners were selected from a list of 30 nominated publications: 27 books and 3 websites.

2020 Awards winners here [FR/EN]
The President of the Award Jury, Azélina Jaboulet-Vercherre, and the Scientific Secretary, Richard Pfister, thanked the many readers from around the world who had evaluated the publications presented with impartiality and professionalism.The 2020 Awards mark 90 years since the creation of the Awards of the International Organisation of Vine and Wine. This year has seen a particularly diverse range of submissions, with 25 countries in 4 continents represented across the 11 categories for this prestigious Award, which is internationally recognised in the vitivinicultural sector.On this Anniversary, the Jury also wanted to congratulate and show support for publishers, thanks to whom the work of authors, photographers and illustrators is showcased to a high editorial quality.With this in mind, the Acknowledgement of the 2020 OIV Award Jury was awarded to 4 Publishing Houses.Submissions for the 2021 Awards are open from 1 September 2020 until 28 February 2021.Publications, including books or websites, from around the world (OIV Member Countries as well as non-Member Countries) are anticipated to continue the long history of the OIV Awards – the aim of which is to promote the dissemination of knowledge about vine and wine among professionals in the sector, enthusiasts, and even novices.

01 сен 2020

On Wednesday September 2nd, the International Organisation of Vine and Wine (OIV) had the pleasure of organising a virtual welcome meeting jointly with the Great Wine Capitals Global Network (GWC) to celebrate the recent observer status of the network at the OIV. The President of the OIV, Regina Vanderlinde, addressed the opening speech expressing her desire of a fruitful feedback relationship between the two entities: “As an intergovernmental organisation of a scientific and technical nature, the OIV provides a comprehensive overview of the global state of the vine and wine sector. It works to harmonise practices, supports the evolution of the sector as it faces contemporary challenges, such as digitalisation, climate change or wine tourism, thanks to its large network of international experts. And it relies on its observers to bring up the very concrete aspects of the field. Each observer, through the specific nature of its activity, contributes to providing the OIV with food for thought. They represent a direct contact with the actors and stake-holders of the sector, which is fundamental for the OIV.” During this meeting, the Director General of the OIV, Pau Roca, and the Managing Director of GWC, Catherine Leparmentier, presented their respective structure and the advantages that this collaboration will generate. Three speakers from GWC and its President, Jacques Faurens, then provided the attendees with an insight on different cities member of GWC.Read full Press ReleaseThe meeting participantsWatch the meeting here

26 авг 2020

OIV Awards: information and the registration form of the 2021 Edition are available here.Registrations: September 1, 2020 - February 28, 2021● Paper printed books in the 11 categories.● Interactive digital Tool (Websites, Webformation) in the categories: Viticulture and Sustainable Vitiviniculture, Oenology, Vitivinicultural Economy and Law, History, Literature and Fine Arts, Wine and Health.Magazines, commercial guides and commercial Websites are not accepted.For any question: jurydesprix@oiv.int

26 июл 2020

2020 - OIV Research grant program in support of priority programme fieldsAll information here.

Новостная рассылка

Ознакомиться с последними новостями

Подписаться на нашу новостную рассылку

Контактное лицо для СМИ