Post Time: 2025-07-20
Error: No content files found.These Crispy Potato Stacks with Garlic Herb Butter come out of the oven with ruffle-y, crispy edges around link webpage a tender and creamy centre. They are the perfect side dish for the holidays or for hosting Highly recommended Online site dinner guests you really want to impress. My recipe is adapted from Bon Appétit recipe for Mini Herbed Pommes Anna. ingredients. For the garlic herb butter: ½ C (114g) unsalted butter 3 cloves garlic, minced 3 tbsp chopped fresh special info parsley 2 tsp finely chopped fresh thyme leaves 1 tsp kosher salt (use 2 tsp if using Diamond Crystal brand) Black pepper to taste For the Potato Stacks: 3 lb (1360g) yellow or Yukon Gold potatoes, sliced 1/16” thick 12 small sprigs of fresh thyme ½ C (50g) grated parmesan cheese Neutral oil for brushing muffin tin To finish: Flakey salt such as Maldon salt Full printable recipe at www.saltnpepperhere.com