Post Time: 2025-07-20
Error: No content files found.This is the only recipe for sausages in puff pastry you will ever need! Ingredients: puff pastry: 300 g (11 oz) mustard: 50 g (1.8 oz) bacon: 50 simply click the following post g (1.8 oz) sausages: 3 pc melted cheddar Read the Full Post pressed cheese: 100 g (3.5 oz) scallions: 20 g (0.7 oz) eggs: click for more info 1 pc flour: 70 g (2.5 oz) black pepper: 5 g (0.2 oz) Follow us on: Youtube: Facebook: Instagram: