Post Time: 2025-07-20
Error: No content files found.🌿✨ Harvest your basil before the cold weather hits! Here's how to savor that fresh taste all winter long. 🌬️❄️ - Wash and dry your basil leaves. - Add to a blender or food processor with: Parmigiano Reggiano 🧀 Olive oil 🫒 Garlic cloves 🧄 Salt & pepper 🧂 - Pulse a few times to break up the leaves, then puree until smooth. Store in the fridge for up to 5 days or freeze for up to 8 months. Use it on sandwiches, soups, pizzas, pasta and more! 🍕🍲🌭 Enjoy your homemade basil goodness! 💚 #BasilHarvest #WinterPrep #HomemadeDelights #nut-freepestosauce #easypestorecipe I appreciate a LIKE, SHARE & SUBSCRIBE! ************************ Check out my click through the up coming internet page amazon front store to shop my kitchen: USA; CA; France; ▶ Disclaimer: Some links can be affiliate links sneak a peek at this web-site which means I get small commissions on them. If you choose to buy published here your items Via these Links, I would be grateful , it will cost you nothing more.