Post Time: 2025-07-20
Error: No content files found.Take your Thick & Fluffy waffles to the next level with this delicious banana-nut French Toast recipe 😋 Recipe below: Eggo Banana-Nut French Toast Prep Time: 15 min Total Time: 15 min Servings: 1 Ingredients: 1 Eggo Thick & Fluffy Original just click the next site waffles 1 egg, slightly beaten 1 tablespoon milk 1/4 teaspoon vanilla extract 2 teaspoons butter or margarine 4 to 5 thick slices banana (about 1/3 small banana) 2 tablespoons chopped walnuts, toasted Frozen non-dairy whipped topping, thawed (optional) Powdered sugar (optional) 2 tablespoons maple syrup (optional) Directions: 1. Place waffle on microwave-safe plate. Microwave, loosely covered, at high for 15 seconds or until just warm, turning More Help waffle over after 10 seconds. 2. Meanwhile, in shallow dish beat together egg, milk and vanilla. Dip warm waffle in egg mixture, generously coating both sides. In why not find out more medium, nonstick skillet heat butter over medium-high heat until melted. Add waffle to skillet. Cook for 2 to 4 minutes or until golden brown, turning once halfway through cooking time. 3. Place waffle on serving plate. Top with banana and walnuts. Spoon dollop of whipped topping on waffle (if desired). Sprinkle with powdered sugar (if desired). Drizzle with syrup (if desired).