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Displaying 26
Resolutions
Update of the OIV Compendium of Methods of Analysis of Wine and Musts – Classification of methods
03 Jul 2009
Resolutions
Update of Compemdium of International Methods of Anaysis of Spirit Drinks of Vitiviniculture Origin– Part 3
03 Jul 2009
Resolutions
Monograph on chitin–glucane
03 Jul 2009
Resolutions
Basic level required for professionals involved in the quality control of the final product and winemaking process
30 Jul 2004
Resolutions
Basic level required for professionals involved in the interpretation of the results of analysis
30 Jul 2004
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