Normas y documentos técnicos

Que hacemos

54 resultados
  • Publications of the OIV
    2018
    The effects of wine consumption on cardiovascular disease and associated risk factors: a narrative review
  • Publications of the OIV
    2017
    Methodological recommendations for accounting for GHG balance in the vitivinicultural sector
  • Publications of the OIV
    2017
    Alternatives to sulphites and other preservatives for Table and Dried Grapes
  • Publications of the OIV
    2017
    Répertoire des Collections Ampélographiques
  • Publications of the OIV
    2017
    Beneficial effects of non-alcoholic grape-derived products on human health
  • Publications of the OIV
    2016
    Grapevine Trunk Diseases. A review
  • Publications of the OIV
    2016
    Drinking pattern of wine and effects on human health
  • Publications of the OIV
    2015
    Guidelines for sampling wines and musts intended for analysis
  • Publications of the OIV
    2015
    Review document on debate on biotechnology in vitiviniculture within OIV