Documento de experiencia colectiva

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Lead in Wine: a review

Enviado por user el Mar, 04/10/2022 - 12:57

Effects of alcohol consumption in general, and wine in particular, on the risk of cancer development: a review

Enviado por user el Mar, 04/10/2022 - 12:55

SO2 and wine: a review

Enviado por user el Mar, 04/10/2022 - 12:53

Arsenic and wine: a review

Enviado por user el Mar, 04/10/2022 - 12:51

OIV Expertise document Techniques for genetic improvement of Wine

Enviado por user el Mar, 04/10/2022 - 12:48

Guidelines for sampling wines and musts intended for analysis

Enviado por admin el Lun, 03/10/2022 - 09:51

Documento de revisión del análisis sensorial del vino

Enviado por user el Lun, 26/09/2022 - 06:58

Alternatives of dormancy breaking and other production agents for Table Grapes

Enviado por user el Lun, 26/09/2022 - 06:59

Grapes and their derivatives in modulation of cognitive decline: a critical review of epidemiological and randomized-controlled trials in humans

Enviado por user el Lun, 26/09/2022 - 06:58

OIV information report on water in oenology

Enviado por user el Mié, 05/10/2022 - 12:37

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