OIV-MA-INT-01 Foreword

Given the evolution of OIV analyses methods , the Enology Commission and Sub-commission of methods of analyses decided to revise the 1994 publication of the « Compendium of International Methods of Analysis of spirituous beverages, alcohol and the aromatic fraction of beverages » and to renamed as « Compendium of International Methods of Analysis of Spirituous beverages of Vitivinicultural Origin »

This compendium, established by the Sub-commission of methods of analyses and approved in 2009 by the 7^th General Assembly of the International organisation of Wine and Vine, gathers the principles methods able to be applied to the spirituous beverages of vitinicultural origin analyses