The Standards section includes the whole regulatory corpus of the OIV consisting primarily of OIV resolutions, which are official texts adopted by consensus by the General Assembly of Member States. In addition, all the codified publications including labelling, definitions, oenological practices, and methods of analysis can be accessed.
The Technical documents section includes the collective expertise reports developed by the OIV expert groups as well as published papers from the Vine and Wine Congresses and other technical papers.
- Publications of the OIV2017Methodological recommendations for accounting for GHG balance in the vitivinicultural sector
- Publications of the OIV2017Beneficial effects of non-alcoholic grape-derived products on human health
- Publications of the OIV2017Resveratrol, human health and winemaking perspectives
- Publications of the OIV2016Grapevine Trunk Diseases. A review
- Publications of the OIV2016Drinking pattern of wine and effects on human health
- Publications of the OIV2015Review of Sensory Analysis of Wine
- Publications of the OIV2015Guidelines for sampling wines and musts intended for analysis
- Publications of the OIV2015Review document on debate on biotechnology in vitiviniculture within OIV
- Publications of the OIV2014Manganese and Viticulture: A Review